What are Chai Tea Bags?

Chai Tea Bags are a blend of black tea (Camellia sinensis) with traditional Indian spices, in the style of Indian masala chai, portioned into 25 tea bags.

About Chai

The blend pairs a black-tea base with warming spices: cinnamon, cardamom, ginger, clove, and pepper. "Chai" simply means "tea" in many languages; "masala chai" means spiced tea. It brews strong and takes milk well.

How to brew Chai Tea Bags

Use one tea bag per cup. Pour hot water over the bag and steep to taste, then lift the bag out. See the brewing chart below for the water temperature and steep time we suggest for this style. Each pouch holds 25 tea bags (net wt 2 oz (57 g)), and the bags are unbleached paper with no staples, strings, or tags.

Related teas

• Black Tea Bags: the unspiced base.
• Chai Tea loose-leaf: the same blend by the ounce.

Storage

The pouch is resealable. Press it closed after each use and keep Chai Tea Bags away from heat, light, moisture, and strong odors to hold the flavor.

Chai Tea Bags at a glance

Type

spiced black tea blend

Origin

India

Ingredients

Black tea, cinnamon, cardamom, ginger, clove, pepper

Caffeine

Contains caffeine

Count

25 tea bags, net wt 2 oz (57 g)

Form

Paper tea bags

Lab tested

Yes, third-party tested